Feed the Valley: Cook's Challenge
On October 24, 2014, Valley Outreach will hold its 1st Annual Feed the Valley Cook's Challenge, an entertaining and mission-filled event to benefit the programs of Valley Outreach.
Held at the Grand Ballroom in Stillwater, the Cook's Challenge will include a spirited competition between Twin Cities culinary arts students using ingredients, fresh and canned, from the Valley Outreach Food Shelf. Cooks of Crocus Hill Owner, Karl Benson, will serve as commentator while expert chefs judge the teams.
Throughout the evening guests will enjoy a delicious dinner, lively Dessert Dash, 100-bottle Wine Pull and unique live auction; all while raising money for the Valley Outreach food shelf, clothing closet and emergency assistance program. Join us for the fun and help your Valley neighbors in need.
Valley Outreach Cook's Challenge
Friday, October 24, 2014
6:00pm – 9:00pm
$75 per person
Live Auction Information
Bid on these exciting and unique experiences in our Live Auction!
Tree Fort Dinner Party
Generously donated by: Andy & Patsy Rollwagen and Dave
& Jenifer Carpenter
Who says tree houses are just for kids? Invite five friends
to an unforgettable dinner in the tree-tops. Your party will take place in a
400 square foot tree house, nestled between two majestic Pines, and complete
with fire pit, spiral staircase and a stunning view of the St. Croix River. Recline
in swinging wooden seats, watch paddlewheel boats glide down the river and
enjoy great food and conversation by candlelight. Come prepared for an
adventurous and truly unique experience!
Date to be mutually agreed upon between donor and winner.
Expires October 15, 2015.
Vikings vs. Bears On-field Experience
Generously donated by:
The Minnesota Vikings and The Beacon Public House
Are you ready for
some football?! Two fans will get up close and personal with the Minnesota
Vikings and Chicago Bears using pre-game on-field passes for the Sunday, December
28th game at ‘The Bank’. Snap
photos and watch the teams warm-up from the turf, then find your seats for
kick-off to cheer the Vikes to victory.
This package includes a $100 gift card to University area
gastropub The Beacon Public House. Get your pre-game fill or celebrate the win
afterwards. Go Vikings!
In-home Chef's Dinner for Eight
Generously donated by: Chef Paul Mahoney
Sit back and enjoy your own dinner party! Professional Chef
Paul Mahoney will plan the menu, shop and prepare a special four-course dinner
for up to eight guests in the winning bidder’s home. Chef Paul, Owner of Taste!
LLC, specializes in in-home dinner parties and cooking classes. Throughout the
party he will share tips, stories and laughter with you and your guests while
preparing and serving a delicious dinner. Relax, dine and enjoy.
Dinner date to be mutually agreed upon between donor and
winning bidder and must take place by October 15, 2015. Holiday dates not
Out on the Town in the City of Lakes
by: Radisson Blu, FireLake! Restaurant and Guthrie Theater
Get ready for an
upscale night on the town in our own City of Lakes, Minneapolis. Enjoy dinner at
Hennepin Avenue hot spot Marin Restaurant and Bar, catch a performance at the
world renowned Guthrie Theater, spend the night at the new and luxurious Radisson
Blu downtown and sip your coffee the next morning, remembering it all, during
breakfast at FireLake! Restaurant. Grab your best date and make some memories
in the city.
Wine and Cheese with the Experts
Exciting details coming soon!
North Shore Weekend
Generously donated by: Louise Engwer
Spend a romantic weekend for two on the North Shore. Superior
Shores Resort is located on Lake Superior in Two Harbors, Minnesota, just twenty
miles north of Duluth. Situated on sixty wooded acres, the resort boasts over
a mile of Lake Superior coastline, indoor and outdoor pools and hot tubs,
hiking and cross country ski trails, an 18-hole golf course, restaurant and
access to snowmobile trails are on-site or nearby.
Cozy up to the fireplace in your one-bedroom lake view
suite, explore trails right outside your door or enjoy a bonfire on the pebble
beach. Bid, relax and reconnect.
During the Special Appeal, guests will have the opportunity to raise their bid paddles high and make a direct donation to support the Valley Outreach Food Shelf, Clothing Closet and Emergency Fund. Please give generously to help fill the plate and help our Valley neighbors in need.
This event plays a crucial role in meeting the needs down the block, around the corner - anywhere in our community.
Demonstrate your community commitment by signing on at one of our sponsorship giving levels.
Feed the Valley Sponsorship Information - Fillable form to return via email
Feed the Valley Sponsors:
Executive Chef Sponsor -
Sous Chef Sponsor -
Salad Chef Sponsor -
General Event Sponsor -
Play our 100-bottle Wine Pull where every ticket is a winner! Wine pull tickets may be purchased with cash or check at the price of $10 for one ticket, or $25 for three tickets. After your purchase, you will draw a numbered cork and win a bottle of wine that corresponds with that number. Every bottle is worth at least $10 and some are worth $50 or more. Play and win!
Dessert Dash: Cakes, Tortes, Pies, OH MY!
Do you want a delicious dessert at the Feed the Valley Cook's Challenge? Combine bids with your tablemates to claim one of the delectable choices available during our Dessert Dash!
To play, simply complete the Dessert Dash bid card at your table. The table with the largest combined bid gets first chance at dashing to the dessert table and picking the dessert of their choice! A variety of confections, from rich chocolate cakes to light lemon tortes, have been generously donated by professional bakeries and restaurants and will await your pleasure.
The action continues as the next highest bidding table is called and so on until all desserts have been chosen. It's a fun and exciting race for the best dessert while raising money for Valley Outreach programs.